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Mini Blueberry Galettes

Sweet, ripe berries enveloped in buttery, flaky crust for the perfect single portion dessert speical enough for any occasion.
Prep Time5 minutes
Cook Time35 minutes
Total Time40 minutes
Course: Dessert
Cuisine: French
Keyword: blueberry, galette, mini blueberry galette, mini dessert
Servings: 4

Ingredients

  • 1 Pint Fresh Blueberries
  • 1/4 cup Sugar
  • 2 tbsp Cornstarch
  • 1 lemon zested and juiced
  • 1 Egg
  • 1 package premade pastry dough
  • 1 tbsp Brown sugar
  • mint for garnish

Instructions

  • Mix blueberries with sugar, corn starch, zest and lemon juice.
  • Roll out the dough, cut out circles.
  • Put the filling in the center.
  • Overlap the edges
  • Brush with egg and sprinkle with brown sugar. Bake in a preheated oven at 375 degrees for about 35 minutes