Puff Pastry Smores

Picture this: layers of flaky, buttery puff pastry enveloping gooey marshmallows and decadent chocolate, all melted together in a symphony of flavors and textures in this super fun smores treat, Puff Pastry Smores!

Smores puff pastry

This innovative twist on favorite, traditional graham crackers makes way for delicate, golden layers of puff pastry, adding a touch of elegance and a whole new level of indulgence to your s’mores experience. (And you still get that graham cracker flavor in the mix.) Imagine sinking your teeth into a buttery, flaky exterior, only to be met with the irresistible combination of melted chocolate and perfectly toasted marshmallows inside. It’s a flavor journey that transcends the ordinary and elevates the familiar to extraordinary heights.

Whether you’re gathered around a campfire under the starry night sky or hosting a cozy indoor gathering with loved ones, Puff Pastry S’mores are guaranteed to delight and impress. It’s a dessert you won’t soon forget. You’ll want to make it over and over again. And your family will want you to as well.

For more smores delights, check these out:

• Smores Cookie Recipe
• Ooey Gooey Crumbly Smores Bars
• S’mores Brown Butter Brownies

Aldi puff pastry

With Aldi’s puff pastry, crafting gourmet Puff Pastry S’mores is easier than ever. Simply thaw, cut, and assemble your ingredients, then let the magic happen in the oven. Whether you’re hosting a cozy gathering with friends or enjoying a quiet night in with loved ones, Aldi’s puff pastry is sure to impress even the most discerning palates.

So, head to your nearest Aldi store and elevate your s’mores game with the finest puff pastry. Get ready to indulge in a culinary masterpiece that combines nostalgia with sophistication, and create memories that will last a lifetime.

For more puff pastry delights, check these out:

• Chocolate Puff Pastry Twists
• Fruity Cream Cheese Danish

Print Recipe

Puff Pastry Smores Recipe

Soft, buttery, gooey smores inside of flaky, rich, puff pastry dough. All the best things about life.

Prep Time10 minutes mins

Cook Time20 minutes mins

Total Time30 minutes mins

Course: Dessert

Cuisine: American

Keyword: chocolate, marshmallow, ooey gooey, puff pastry, puff pastry smores, smores

Servings: 12

Ingredients

• 1 sheet puff pastry dough thawed
• 1 egg lightly beaten
• 4 Hershey chocolate bars
• 24 large marshmallows
• 2 tablespoons graham cracker crumbs

Instructions

• Preheat the oven to 425 degrees and line a baking sheet with parchment paper.
• Unroll the puff pastry dough and roll it out until it’s around 1/8th inch thick.
• Cut the dough into 12 rectangles. Transfer the rectangles to the prepared baking sheet.
• Break the chocolate bars into thirds and place one piece on top of each piece of dough. Bring the edges of the dough around the sides of the chocolate and pinch the ends together.
• Brush the edges of each dough piece with egg.
• Bake in the preheated oven for 10 to 12 minutes, until the pastry is golden brown.
• Remove the pan from the oven. Lightly press two marshmallows into the top of the candy bar.
• Return the pan to the oven and cook under the broiler for around 2 to 3 minutes, until the marshmallows are golden brown. Sprinkle the graham cracker crumbs over the top and serve immediately.