Red White and Blue Strawberry Pie

Introducing a patriotic ode to summertime sweetness – Red White and Blue Strawberry Pie. The perfect 4th of July dessert with strawberries and flavor galore!

Celebrate in style with this delightful creation that combines the juicy sweetness of strawberries with the creamy richness of whipped cream and the vibrant tartness of blueberries. Picture a luscious medley of red strawberries, fluffy clouds of whipped cream, and bursts of blueberries, all nestled within a golden crust.

We believe in offering a delicious fusion of flavors and textures that evoke the joy of summer gatherings and patriotic pride. Each slice is a work of art, meticulously crafted to deliver a perfect balance of fruity sweetness and creamy indulgence.

Whether enjoyed as the centerpiece of your Fourth of July festivities or simply as a delightful dessert to brighten any day, Red White and Blue Strawberry Pie promises to dazzle your taste buds and ignite your senses.

4th of July Desserts

There is nothing better than Strawberries on the 4th of July. This pie is sweet, refreshing, colorful, and super duper fun! Your family is going to love it and you’ll want to make it all summer long. Plus, it has healthy fruit inside! There are so many great 4th of July desserts that you can enjoy, check some more out here:

• No Bake Mixed Berry Trifle
• 4th of July Popsicles
• Red White and Blue Velvet Cake
• Flag cake

Blueberry Strawberry Pie Recipe

Print Recipe

Red White and Blue Strawberry Pie

Refreshing strawberry pie adorned with freshly whipped cream and fresh blueberries.

Prep Time20 minutes mins

Cook Time10 minutes mins

Chill Time4 hours hrs

Course: Dessert

Cuisine: American

Keyword: 4th of July, Red white and blue strawberry pie, strawberry pie

Servings: 8

Ingredients

• 1 pkg strawberry jello
• 1/2 cup heavy whipping cream
• 1/4 cup powdered sugar
• 1 quart fresh strawberries
• 1 pint fresh blueberries
• 1 premade pie crust

Instructions

• Bake pie crust according to directions
• Prepare strawberry jello according to package ingredients
• Place strawberries in the baked and cooled pie shell
• Pour jello mixture over the top
• Chill in the refrigerator for at least 2 hours
• Whip the heavy cream until stiff peaks form, add powdered sugar
• When pie is set, spread whipped cream on top and chill until ready to serve
• Adorn with fresh blueberries as desired