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These simple easy no bake blueberry cheesecake parfaits are loaded with delicious cheesecake flavor and fresh blueberries. Level up your party dessert table with these adorable single-serving desserts. They’re easy to make, require no baking, and deliver a perfect balance of creamy cheesecake and fruity sweetness.

No Bake Desserts
No-bake desserts have several great benefits that make them a favorite for many people:
- Time-Saving – They require little to no preparation time, making them perfect for busy schedules.
- No Oven Required – Ideal for hot weather or situations where an oven isn’t available.
- Kid-Friendly – Many no-bake desserts are simple enough for children to help make, encouraging hands-on learning in the kitchen.
- Versatile – They can be easily adapted to different dietary needs, including gluten-free, dairy-free, or low-sugar options.
- Great for Make-Ahead – Most no-bake desserts need to chill, making them perfect for prepping ahead of time.
- Fewer Ingredients – Many recipes rely on pantry staples, reducing the need for special ingredients.
- Less Cleanup – Without baking sheets and multiple mixing bowls, cleanup is often quicker and easier.

They offer convenience, flexibility, and simplicity while still delivering delicious results!
For more no bake dessert ideas, check this out:
- Edible No Bake Cookie Dough Bites
- No Bake Mini Marshmallow Pumpkin Pies
- Healthy No Bake Chocolate Pistachio Bars
- Easy No Bake Strawberry Tiramisu Recipe
- No Bake Mixed Berry Trifle
- No Bake Oreo Cheesecake




Why You’ll Love This Recipe
- Quick & Easy – Takes just 10 minutes to prepare.
- No Baking Required – Perfect for warm days or when you need a hassle-free dessert.
- Light & Refreshing – The creamy texture pairs beautifully with fresh blueberries.
- Perfect for Any Occasion – Great for parties, family gatherings, Valentine’s Day, or a personal treat.
Easy No Bake Blueberry Cheesecake Parfaits
Ingredients
- 8 oz cream cheese softened
- 2 cups whipped topping
- 2 tbsp powdered sugar
- ½ tsp vanilla extract
- 1 ½ cups blueberries
Instructions
- In a large bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Gently fold the whipped topping into the cream cheese mixture until fully combined.
- Divide half of the cheesecake mixture evenly between the six mini bowls, smoothing the tops.
- Distribute the blueberries evenly between the bowls, reserving six blueberries for garnish.
- Top each bowl with the remaining cheesecake mixture, spreading it evenly.
- Place a single blueberry on the top center of each parfait as a garnish.
- Refrigerate the parfaits for at least 1 hour to allow the flavors to meld and the texture to set.
Tips for Perfect Parfaits:
- Use Fresh Blueberries – Fresh blueberries provide the best texture and flavor.
- Make It Fancy – Add a drizzle of blueberry sauce or crushed graham crackers for an extra touch.
- Customize It – Swap blueberries for raspberries, strawberries, or mixed berries for variety.
- Chill Longer for Better Texture – Letting them sit overnight enhances the flavors.
These Easy No Bake Blueberry Cheesecake Parfaits are a delightful and elegant dessert with minimal effort. Whether you’re serving them at a party or enjoying them as a personal treat, they’ll impress with their creamy, fruity goodness!
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