Coconut Sugar Cookie Recipe

Introducing the Coconut Sugar Cookie Recipe—a delicious fusion that’ll teleport your taste buds straight to paradise. One of our favorite cookie recipes to share.

Hey there, cookie enthusiasts! Ever daydreamed about the tropical vibes of a sandy beach while munching on a classic sugar cookie? Why not blend the best of both worlds?

Soft, chewy, and subtly sweet with the rich aroma of coconut, these cookies are sure to be a hit at any gathering, or just as a treat for yourself. Let’s get baking and take a bite out of the tropics!

Coconut, often referred to as the “tree of life” in many cultures, offers a plethora of health and nutritional benefits. Here’s a closer look:

1. Healthy Fats: Coconut is a rich source of medium-chain triglycerides (MCTs), which can be rapidly utilized by the body for energy. Some studies suggest that MCTs can assist with weight management.
2. Heart Health: Although high in saturated fat, the type of fat in coconuts might actually be beneficial for heart health in moderate amounts.
3. Rich in Dietary Fiber: Coconut meat is high in dietary fiber, which aids in digestion and promotes a feeling of fullness.
4. Anti-microbial Properties: The fatty acid, lauric acid, found in coconut has anti-microbial properties that can help in fighting various infections.
5. Electrolytes: Coconut water is a natural source of electrolytes like potassium, sodium, and magnesium, which are essential for hydration and maintaining heart and muscle function.
6. Boosts Brain Function: The MCTs in coconut oil can be converted into ketones, which can serve as an alternative energy source for the brain. Some research suggests this could be beneficial in neurodegenerative disorders.
7. Supports Skin Health: Coconut oil can be used topically to moisturize the skin and protect against damage. It’s also commonly used as a natural remedy for treating hair and scalp conditions.
8. Anti-inflammatory: Some compounds in coconut have anti-inflammatory properties which can help reduce inflammation in the body.
9. Bone Health: Coconuts are a good source of manganese, which is essential for bone health and the metabolism of carbohydrates, proteins, and cholesterol.
10. Antioxidant Rich: Coconuts contain phenolic compounds, which are antioxidants that help protect the body against oxidative stress and damage.

So that’s all the more reason to consume coconut and make these amazing cookies. We know they aren’t health food, but they do have some healthy ingredients. And plus, they are delicious!

Coconut Desserts

I don’t know about you but I LOVE coconut flavor! It’s my husband’s favorite too. And he loves this coconut sugar cookie recipe like I can’t explain. For more coconut dessert ideas, check these out:

• Layered German Chocolate Brownie Recipe
• How to Make Coconut Almond Macaroons
• If You Like Pina Colada Muffins
• Chocolate Coconut Ladoo
• Chewy Coconut Bars

Coconut Sugar Cookies

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Coconut Sugar Cookies

Yield: 18

Prep Time: 20 minutes

Cook Time: 12 minutes

Total Time: 32 minutes

Soft, coconutty sugar cookies that are full of flavor.

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Ingredients

• 1 ¼ c all purpose flour
• ½ tsp baking soda
• Pinch of salt
• 1 stick of room temperature butter (unsalted)
• ½ c granulated sugar
• 1 egg
• ½ c light brown sugar
• 1 tsp vanilla extract (cookies)
• 1 c coconut, shredded and sweetened
• Glaze:
• 2 cups of powdered sugar
• 1 teaspoon vanilla extract
• 2-4 tablespoons of milk.

Instructions

Preheat the oven to 350.

Cream butter, brown and white sugar together
until fluffy.

Add egg and vanilla, mix for 1 minute.

Add baking soda, salt and flour. Mix until
well combined.

Add coconut and mix for 30 seconds.
Drop by the spoonful, 3” apart, on a baking
sheet that has either been lined with a baking mat or parchment paper or
lightly sprayed with cooking spray.

Bake for 10-12 minutes.

When the cookies come out of the oven allow
them to cool for 10 minutes before removing from the cookie sheet.

Blend powdered sugar, vanilla, and milk
together to form a glaze. You can add more powdered sugar to make a thicker
glaze if desired.

Drizzle over cookies.

Nutrition Information:

Yield: 18 Serving Size: 1
Amount Per Serving: Calories: 193Total Fat: 7gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 24mgSodium: 104mgCarbohydrates: 32gFiber: 1gSugar: 24gProtein: 2g

For more cookie inspiration, check these out:

• Best Snickerdoodle Cookies
• Crumbl Ice Cream Sundae Cookies
• Red Velvet Sandwich Cookie with Cream Cheese Filling